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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2008-05-19 00:00:00 (xsd:dateTime)
itemReviewed	Mia Za's Italian Cafe
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	2 (xsd:int)
rev:text	I've been waiting for a restaurant like this on State St for quite awhile. Tasty meals that you can design yourself, fair prices, goodly portions and a surprisingly classy atmosphere. The concept behind Za's is incredibly simple: they serve pasta, sandwiches, pizza, salads and smoothies. When you walk in, there's a ledge along the wall on your left covered in bowling pencils and little menu forms. You grab a form for the type of meal you want, then mark checkboxes next to the options you want. (The back has popular meals like spaghetti & meatballs to choose from if you don't want to create your own, but what's the fun in that?) For example, if you're in the mood for pasta, you'll grab a Pasta menu, mark the box next to the type of noodle you want (they have spaghetti, rotini, tortellini and I think fettucini), pick a sauce (they have nearly a dozen), then pick 4 ingredients (meats count as 2, except pepperoni). My first time, I chose rotini, chicken and italian sausage in a creamy marinara sauce. Very tasty. I ordered it to go, and it came in a sturdy plastic tupperware-style container (which I kept for later use). My fiancee put together some kind of lemon cream broccoli chicken concoction that I thought was pretty foul, but she certainly enjoyed it. And that's what's great about Za's -- No matter how foul your perfect sandwich, pizza or pasta sounds to anyone else, they can make it for you. I also ordered a smoothie, which was tart but tasty. My fiancee wanted to get one as well, but was unable to because she's allergic to mango and they use the same scoops for all the different fruit. Be careful ordering smoothies here if you have any fruit or berry allergies. On our second visit, we sampled their pizzas. They're individual-sized and served on a very thin, crispy crust. I'm not a fan of thin crust pizza, personally, but aside from that I thought it was quite good. We finished the meal off by splitting a slice of Boston Cream Cheesecake, which was so good that you probably shouldn't be allowed to eat it in public.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Corey

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