I got the duck confit. It had a nice crispy skin, but the meat melted in your mouth. The celeriac was another tasty part of the dish too. The rest of the vegetables were very buttery, and I wasn't a fan of that aspect.
The place itself is pretty cool. Its right along the lake with lots of windows. It must be awesome to go during the summer.
I thought the food was good, but it didn't have much of a wow factor to me. I enjoyed myself a lot, but the place didn't give me a reason to come back.