Came here on a Sunday afternoon around 1pm. We had a large group of 7 people but they said it would only be a 15 minute wait. This turned out to be more like 30 minutes because they seemed to be understaffed that day. Our table was cleared within 15 minutes of waiting but there was no one free to clean it and set the table again for us.
After waiting half an hour to be seated, we immediately ordered. I was really craving their maple-bacon donuts but they were out that day! Apparently their baker was out of town. I was so disappointed but settled for the fried gnocchi poutine as a starter instead and split the challah French toast with a friend.
The fried gnocchi poutine was really good. I thought it would be an overload of carbs but it was actually a good portion and the sauce they covered it with tasted a lot like eating a sloppy joe. The challah French toast with duck confit was surprisingly delicious too. The sweet French toast mixed well with the savory duck confit and they topped it off with a huge spoonful of whipped cream.
Another friend ordered the beastwich, which she highly recommended. Their gravy was great and the whole sandwich is topped with a fried egg.
I'd come back again for their food and hopefully to try their maple-bacon donuts next time!