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  • If I could marry the food at Thara Thai, I would. So many restaurants before it had trouble staying open in the same location, so what a relief that the service and food have convinced people to keep coming! The prices have gotten a bit higher since they first opened some time around 2003 or 2004, but it is worth it. There are no bad curries on the menu (Panang being my favorite), the noodle dishes are fabulous as are the pho options! And the papaya salad is such a tasty treat to be enjoyed on a hot summer day. I have lived in two metropolitan areas in my lifetime (Minneapolis and Chicago), and I maintain that Thara Thai beats out any Thai I've had in either area.
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