I love this place on a Sunday! It didn't disappoint any of the times I've gone there. I always call a little ahead to try to make sure that we wouldn't be left waiting out in the cold.
Last Sunday, I took a new friend from church out for post sermon brunch. We didn't have to wait at all for a cute table in the back. We are both on the vegetarian spectrum (although eat fish), and I was a little worried that their "no substitutions" menu might pose a problem. I didn't know that their menus changed so drastically! There are now VEGAN and VEGETARIAN options. My friend ordered the Challah french toast with brie, and I enjoyed a very filling avocado omelette (sans bacon). Both were fabulous!
Honestly, I don't think you can go wrong with brunch here, just be sure to get your name on the waitlist before you come so that you are not waiting forever for a table. (Sorry Ryan K).