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  • Just came from a second visit. The pasta is probably the best I've had - outside of Italy and my aunts kitchen. It's authentic and incredibly good. It's simple but that's what it's supposed to be. I tried the tomato spagetti (sorry I should have posted a picture but I ate it lol) too good to photograph. The pasta is made in house. Everyday. Salad are good. Dressing is on the side - I wish they dressed it for table service but - maybe that's just how they serve it. Huge portions. The pizza was a miss for me. Reminded me of the kind of pizza they sold in st Marc's square. Thick with fresh sauce and fresh mozzarella. A little under done but I'm super picky about pizza being on the thinner side (queen margarita in toronto is my benchmark). I'm giving 5 stars because the pasta is just the best I've had in a restaurant. Look forward to trying the rest of the menu. Portions are huge so pace yourself! Thanks for a great lunch!!!
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