3.5 stars. Perhaps my review is a little biased because most ramen places are really hyped for their bone based broths or fatty pork slices. I'm pescetarian (vegetarian but eat seafood) so I never get to enjoy those highly raved about dishes at any ramen shop.
However, I do very much appreciate that Ryus has quite a few vegetarian options for me to choose from. I can name many other ramen stops that have either only 1 or none at all for vegetarians.
I've been here more than 10 times since it opened a few years ago and have tried many of their vegetarian options. They're all decent - but nothing mind blowing. I like that it's close to the U of T campus so I can pop by in between or after classes.