I've been here a few times for dim sum and have been happy with the food. It's great value at $2.60/dish for the early bird special, today I went for family day and the price was $5 per dish because it was a holiday. We ordered 7 dishes for 2 people and left stuffed with lots of left overs. Highlights include the Chicken steamed buns, shrimp rice rolls and papaya steamed cake (dessert). Service was slow to start but bit kicked up after we put in our order. We arrived just after opening and the line up was close to 30 people when we left 45 mins later so be ready to wait! Overall a nice place, I'd def come back for dimsum (not sure about dinner).
UPDATE: Okay, so I came back for dinner! Super happy with the food and service. Ordered crispy chicken and stir fried veg with crystal noodles. They offered free dessert: (GREAT service!) almond soup (sweet think almond milk) and red bean with coconut milk 'cakes'. The almond soup was VERY sweet but grew on me, the red bean cakes had too gelatinous a taste (think jello) and were not my favorite. In fairness they were 20 mins to closing and had run out of other options. Good spot for sure!