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| - *Review based solely on the shwarma*
good lawd, where do I even start...
My love of shwarma all started here, two years ago after a friend of mine would walk me to Bathurst, and more than half the time, insist on stopping in for a shwarma like a fiend with a secret addiction. He'd get all excited in a semi-bashful way similar to a teenaged boy going out for his first (legal) drink and not wanting to seem over-eager/excited. I didn't quite understand his hype...until one night I had one myself.
Pros:
-veggies -always crisp and perfect, never stale; all my faves there so no complaints on my end
-Chicken- at the end of the night they scoop it out of a metal tray vs. off the spit a standard shwarma comes off of, but its still delicious. And if they take it directly off the spit, it's extra juicy delicious
-The garlic sauce is, is uh...*mouth waters* Delicious, to say the least
-Then it's toasted to deliciousness squared after they stick it in the sandwich press
-Portion sizes are more than good, and they don't cheap you out on the chicken, either (which I find lots of places do)
-Cheap, filling, fulfilling, and open late (like past 3am kinda late)
Cons:
-I don't own the place (but this might be a good thing)
Anyhow, don't judge the appearance of this small place, wonderful wonderful things are waiting to be had!! And y'know, you should have seen the annoyance on the face of the last person I was trying to drag here to achieve my shwarma fix...
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