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| - Went last night, around 7.15. It was very lively, but we were able to get a very comfortable booth and the noise level wasn't so loud that we had to raise our voices to have a conversation. I'm finding this is becoming a problem in many establishments (or it's because I'm getting more life experience, aka older ;) )
Our server was very friendly and helpful in walking us through the menu and making some suggestions. We had 2 different beers both brewed by Hyde, I wish I remembered the names, both were delicious.
We shared the tuna, fried green tomatoes, and deviled eggs from the small plates, and the pickled grape salad, added shrimp. Everything we ate was outstanding!
Despite being a converted warehouse with industrial decor, the place felt warm and welcoming, probably thanks to the plants hanging from baskets throughout the restaurant and the warm colors used on leather booths. Kudos to the designer(s).
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