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  • It was our fourth wedding anniversary on Jan. 30/14 and we thought it would be a good time to try the Fifth Grill. We thought it would be fun to start out at the Fifth Pub downstairs, where Brendt Diabo was playing a solo set for the after work crowd. His music was an excellent accompaniment to the vibe of the pub. The service there was really good and so were the drinks. I think Brendt plays 6-8 pm on Thursdays, so try to go see him! Then we went upstairs via the super cool freight elevator. You have to watch the walls of the elevator shaft...lots of surprises stashed in there. We were warmly welcomed and our coats were stashed. We had a beautiful table for two. The room was a little dark, but it was cozy and beautifully appointed. Our server was fantastic...very friendly and knowledgable. I had the lobster (served out of shell) and my husband had the steak which would have been perfect if he didn't request it to be cooked medium-well (will he ever learn?). We didn't have starters, even though there were some on the menu that were incredibly tempting. I'm glad I skipped right to dinner, after having a whole lobster and sharing two sides (truffle mashed and bacon brussel sprouts) we were almost too full to move. My lobster was served with green beans which were perfectly al dente. I swear...I felt a little depression when I dipped my last morsel of lobster into the drawn butter. But I knew it had to come to an end at some point. We finished our wine and headed back downstairs for a nightcap before heading home. All in all, the Fifth Grill and Pub downstairs provide an entire night of entertainment and great food and drinks. I would do this again and take friends. I would also like to have a more casual night with friends after work on a Thursday to catch Brendt Diabo's set and have some $5 drinks and food at the pub. Check it out...the ambiance and the service is great! Cons: The only reason I didn't give five stars is because I had to go through a sea of partiers at an event to get to the elevator and then had to wait by an ice machine for several minutes before the elevator arrived. The restaurant was a little too warm. There wasn't much by way of music in there...if there was I couldn't hear it. My lobster was just a wee overcooked. And the bacon brussel sprouts were a little on the dry side. Overall a great experience though!!!
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