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  • This is my favourite noodle place in Toronto and I've frequented it since I was four or five years old. My parents took me when I was little. They used to be where the Starbucks is, but so happy to rediscover them in my twenties. They have noodle styles from all over Asia, including Malaysia, Indonesia, Hong Kong, Japan, and mainland China. My favourites are Kobe (aka ho fan), Shanghai, Kwung Tung, and Black Pepper Beef. They also have daily noodle specials, so if you're not sure what to get, try the special. They'e open late and you can also do takeout. The portion sizes are huge and economical (dishes under $10). If you love Chinese food, definitely try this place.
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