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  • Very much in the vein of hipster kitsch type dining environment that is so prevalent today: Industrial interior features; open, communal-style dining atmosphere; coal-fired oven. That said, we'll see how long this concept plays out. Until then, I'm good with the nice choices (and large portions) that places like this offer and Pitch was no different. The Pitch "VIP" Smoked Cheddar Mac & Cheese (with fennel sausage) was outstanding and enough for two meals!
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