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  • My friend introduced me to this cozy, hole in the wall place near Yonge-Dundas square. One of the best sashimi/sushi combo places around. It is a very small place so make sure you reserve a table in advance. Not for big groups in my opinion (it sits 15 people maximum based on what I saw). Servers were extremely polite, our server could not speak English very well but tried her best to answer our questions. The one star deduction is because of their prices; a bit higher than average in my opinion. They have an extensive a la carte menu for sushi and sashimi. If you want to try sushi you have never tried before, check out their a la carte menu. I loved their raw quail egg sushi (and it looked good).
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