We were planning to go for dinner but couldn't get a reservation until after 9pm so we decided to go ahead try it out for lunch. We were seated quickly and our waiter greeted us very warmly!
We started off with some delicious margaritas and were given a nice little basket of mixed breads. My favorite was the blueberry coffeecake! I could really go for a lifetime supply of it. I am not a big fan of coffeecake as well. When the waiter was describing each type of bread, I kind of dismissed the coffeecake until I tried it!
The atmosphere was great. We ordered the goat cheese "queso fundido" as an appetizer which I highly recommend. Then we decided to order the rough cut tuna "nachos" and spicy scrambled eggs for our entrees. The tuna "nachos" are a pretty small portion and I probably wouldn't order them again. The spicy scrambled eggs had jalapeƱo and goat cheese apricot but it was a bit too cheesy for me. I think it's because we had the fundido for appetizer. If you love cheese, you'll be VERY happy!
We found something inedible in our potatoes and our waiter quickly took it away and replaced it. Then, the chef offered us a dessert on the house. We couldn't have been more pleased. We decided on the toasted coconut layered cake and it was AMAZING!!! We were so happy that they offered us a dessert to make up for the mistake. We ordered the best item on the menu! If you go there, be sure to have the toasted coconut layered cake. You will not regret it.
Overall, I had a great experience here. I would try other items next time and thought the service was wonderful! We will definitely be back.