The veggie burger is a quinoa and bean-based patty that is incredibly dry and crumbles apart as soon as you bite into the burger. I ended up with basically a sandwich filled with lettuce, tomatoes and peppers and huge chunks of burger patty around me. At $5.95, it's quite fairly priced, but doesn't deliver much of an impact in terms of flavour. The bun is a large, soft sesame bun that is a little bit overwhelming.
If you're looking for a vegetarian option, I would go for the Portobello burger instead -- unless you have a strong aversion to portobello mushrooms...then just go somewhere else. Fries were okay while they were hot, but strangely lost all of their appeal once they started to cool down. Wouldn't return.