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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2009-10-12 00:00:00 (xsd:dateTime)
itemReviewed	Sunup Brewing
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	We've been coming here for over 2 years since living in the hood, not really "regulars" but pretty regularly. Having both been in the hospitality industry, we enjoy sitting at the bar and chatting up with other diners, bartenders, etc. They still don't know our names, our order, not even a perk up with a recognizable nod gets thrown our way. We're pretty friendly people and damn good tippers but apparently not much leaves an impression on the majority of the staff here. I can't say all of them deserve this review but there a few who deserve even worse. So why do we return? Damnit, the food is good. It's local, always seems fresh made and they have a magic spell over nachos that is just impossible to explain. The beers are OK, I like Four Peaks 8th St. Ale way better than anything on this menu (daily cask is typically a winner). The root beer was so much better when it wasn't made with Splenda and didn't have that aftertaste. But back to those nachos...crispy thin chips, perfectly layered with the right amount of cheese, beans, black olives, tomatoes, green onions, jalapenos, topped with dollops of sour cream and guac. Seriously, they are NEVER soggy or too much...you know how sometimes you get a pizza or nacho that the cook got too liberal with and thought more was better but it just ruined it? This place has the right ratio. The salsa kicks the ass of most Mexican restaurants in town. The wings are crispy, tasty. The house salad is a nice mix of real greens and veggies (no iceberg- whoo hoo). The flatbread sandwiches are OK, the burgers are tasty too (though the Kobe isn't that special in my opinion but my coworker loves it). The. Bread. Pudding. I will spin in the morning, do a Power Yoga set, eat veggies all day and have this bread pudding for dinner. Holy hell it's amazing. That whiskey caramel sauce drizzled over the top begs me to bathe in it. Come here for some consistently good food knowing you are supporting a local business and don't get too upset when the staff downright sucks; it's not you.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Annie

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