I visited this store earlier in the week and bought roast beef from the deli section. I noticed a plastic container with cheese samples. As I reached to turn the dome and retrieve a piece, I noticed mildew around the edges of the dome.
When I returned home, I was going to make a sandwich. The roast beef had an odd taste and upset my stomach. I returned it to the store and told the manager the roast beef was bad and made me sick. He informed me that he could not understand that, that it takes 36-72 hours for a person to get sick. He said he had taken a food management course and learned it takes that long to get sick.
I asked if he was the manager of that store, and he said no, that he is the director.