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| - Reserve before coming here! Had to go back for a second time because they were fully booked when we got there one night.
Wanted the uni bowl but was told the season has passed. The waitress was super friendly and accommodating, she offered a special rice bowl for us with several different fishes. It was a combo with salad, soup and some Japanese pickles. The rice bowl was absolutely heaven like. The fish was fresh and the rice was al-dente. With the soy sauce and wasabi, it was a really fulfilling meal. The miso soup was made with shrimps, so it got an extra layer of taste and freshness.
We also shared an appetizer platter, you can tell it's made with love and dedication! It got fried chicken, beef carpaccio, sashimi, eggplant dip and kale salad. All were really good. The chicken was super tender, the kale salad was really special with sesame sauce and the eggplant dip! Where can I buy some to eat with chips while watching TV?!
The only reason was the sashimi bowl turned out to be $28, it's a bit expensive compared to the salmon bowl for only $16. We only found out the price when we got the bill. We wish we were informed the price before we ordered. Other than that, it was a perfect meal! Can't wait to go back!
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