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| - This place is a true gem! At the time of my visit, they have only been opened for 5 weeks and they have pretty much got everything nailed down. The service was excellent - starting from the welcome rose bubbly to the extensive wine list, and of course the fantastic dishes there.
Their menu is clearly laid out would please the pickiest of eaters, separated by categories (seafood, meat, garden, cheese, etc), and with allergy/diet restriction symbols clearly labeled, and dishes ranked from light-tasting to heavy.
Dishes here are cichette-style - half portions that are meant to be shared. They suggested 4-6 dishes for each diner, but we shared 10 dishes amongst the 3 of us and we were really full at the end, with just enough room for dessert.
The star of the evening was the beef brisket, so tender that it practically melted in my mouth! Honourable mentions include the whole escargot stuffed ravioli, and the Iberico pork fat wrapped roasted carrots. But honestly, nothing was a "miss" for me there, and I would gladly go back time after time.
Highly recommended!!
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