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  • I'd put more a 4.5 star on this... I went there last year for the birthday of my friend. I had a friend from cooking with I went with that had work there for quite sometime. He told me the food was good however a bit price. In the Bonsecour Market (Marché Bonsecour) this place is IN the tourist spot. It's a culinary experience in a Nouvelle-France (New-France) decor. The services is done in old costume as well as in Old French. The tourist will be charm by the music, the complicity and the fact they scream at each other without breaking the Etiquette of Table manners. ;) even if they don't get a word of what they say their act is fun and entertaining. There're Table d'Hôte menus and À la Carte menu. Both are quite expensive. The food is well done, recipes were search by owner to fit a Nouvelle-France Menu and adapted. The biggest issue is that it's a bit expensive. I had the biggest Table d'Hote menu, couldn't finish my meal 'cause I had made a raid on the exquisite homemade bread earlier and drank 2 pitchers of Cider. So make sure you're hungry and if you bring your kids, maybe get the À la carte menu because a Table d'hote will most likely be too much. My tab? 5 pitchers of cider, a Trou Normand (Calvados), most expensive meals of the menu ; 230$ with tip. Normal people: 70$ per person
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