I have visited this location regularly over the last few years, mostly for lunch but also for dinner. All of the servers are great, but we usually have Brian. He always remembers me and what I like to order as well as asks questions that show thoughtfulness and the desire to build relationships with customers.
I normally get sweet and sour shrimp or chicken, but have also had the pad thai. My absolute favorite here are the spring rolls! They are made with tofu paper (no gluten), so I can have them! My favorite! Everything I've had here is very tasty!