I came here today to take advantage of their lunch specials. I ordered the Gaeng Panang with chicken and jasmine rice. All lunch specials come with a spring roll, ice tea and a bowl of cabbage broth soup! With the chicken added, it was $8.95, but you can also opt for a combination platter (chicken + beef) or seafood for a slight up charge. They also had pud thai that looked delicious, but I'm a sucker for the curry and coconut milk...
The soup was light and delicious. Tasted very similar to chicken noodle soup and had bits of tofu in it. The spring roll was a great little touch and the dipping sauce was a nice compliment. But, the Gaeng Panang was bomb! It had the right amount of sweetness and spice to it- even though I added some extra red pepper oil to it. It definitely hit the spot - I think it beat Basil Thai's green curry, which I also love.
All in all, my husband and I had lunch for under $20 here and left satisfied. I wish they had lunch specials on the weekend as it can get a little pricy here during dinner ($15-18/dish). However, I would definitely return. The pud thai is next on my list!