Came during UW Parents' Weekend (didn't realize but noticed it was extra busy) for Friday brunch at 11:30. Packed house, and they said the wait would be half an hour, but we got seated outside in 15 minutes. Hostess and waitress were super nice and helpful. The waitress knew all the food and drinks on the menu and gave us great advice when we asked. We had a bellini, chilled screwdriver, and bourbon buzz. Loved them all (daughter from L.A. couldn't believe the drink prices!) but would say screwdriver and bourbon buzz were especially great on a hot day. We had a chocolate hazelnut doughnut which was amazing, and then split the chicken and biscuit and the lasagna. Both were good, but the chicken and biscuit (served with a sunny side up egg on top) was especially awesome. We'll be back.