Been to Shogun numerous times over the years and it is what it is....authentic Japanese cuisine cooked by authentic Mexicans (no disrespect intended for either race!) The two brothers that have been making sushi there since it opened are very good at what they do. Their rolls are inventive and generous. It's not the best, but you can't beat the price either. They serve crab with a "K" and that is ok with me. If you order a soft shell crab handroll you will know what I mean..a humungous roll made with creamy krabmeat, but for 8 bucks, I am good with that.
The menu is sure to please most people, katsu, tempura etc...that is usually what I go for at Shogun, with a smattering of sushi rolls....it is what it is....a great value for Japanese food.