Went here while visiting friends in Charlotte. The food was delicious! First time we all visited and had a great time. I had the fried spring rolls as an appetizer and the Pad See Yew for dinner. Very yummy. Cocktails were good. The only thing weird was our waiter seemed pretty out of it. Mules were on special, so I ordered one and asked that it be made with Titos (1. A pretty common vodka mules are made with 2. Titos was used in several of their cocktails) and the waiter looked really confused and said, "I don't know if we can do that." I was confused and asked "Why not?" And he was really frazzled and confused. I had to tell him Titos is a common vodka used for mules and that I know they have it. Seemed like something he should know. It was just a really strange interaction.