Checked out Nonno's during restaurant week at lunch time. It was delicious from start to finish and the service was excellent! First, I must mention the bread they serve with the oil and vinegar is amazing! I usually try to avoid the bread basket at restaurants but I tried it and it was so good I ended up having TWO pieces! Yum! I had the ceasar salad, rigatoni pollo e funghi (chicken and mushroom rigatoni) and the cannoli. Even with lunch portions I couldn't finish it all and brought some home. The cannolis are made in house and the filling, well I could have ate a bucket full! No complaints. I'll definitely be back.