I visited because I was intrigued by the idea of Japanese pasta. Although the prices are very reasonable for pasta, I felt that mine was lacking in taste. I ordered the Shrimp Cream of Corn. There were exactly 4 shrimps in a shrimp pasta which was a few too little in my opinion. The sauce was unmemorable and the garlic bread was pretty much buttered toast. Also, the dish contained wood mushrooms which was not mentioned on the menu (I'm not allergic, but I don't like them). However, service was good and my friend enjoyed his meal. I would give them another chance, but definitely order a different dish.