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  • I'm sure I've reviewed Ichiza before as I've been here about 50 times over the past 10 years. This place never disappoints. My must order list: -Red snapper sashimi/carpaccio -Yellow Tail on tortilla chip w/ rice & pico de gaillo (can't remember what this one's called) but it's on their menu -Buta Kimchi -Fried Quail Eggs -Spinach & Enoki Mushrooms in garlic butter I will occasionally deviate from my favorites and try something dangerous. Everything is good, but my belly is only so big, so I have to be picky. -Tuna Tartar w/ quail egg on half avocado (exactly as it is described) no frills -Sea Urchin w/ ponzu, again very simple, no frills -wasabi green beans, this one was "meh" just tempura greenbeans Take a Pass on these items: They are Good mind you, but not their specialty. -kimchee fried rice -all ramen bowls -kushiyaki: gizzards, hearts, tsukuni. It's always tough, I've tried several times Come early, or late, this place is always packed. Good news it's open till 2:30am!
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