I had lunch on the patio of this restaurant, and really liked it! The server was kind and made excellent recommendations when I asked. I had the Fujiyama sandwich, which was SO flavourful! From the house made bread to the tempeh to the aioli, it was perfectly flavoured. I also ordered Mango Raspberry Lassi, which was fruity and creamy and just the right amount of sweet. I finished off with the Blueberry Un-Cheesecake, which was filling and tasty--dense and creamy with a perfect nutty crust.
Everything is carefully and thoughtfully house-made, and I highly recommend this place if you're looking for a fresh dining experience!