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  • Very good place if you're in the downtown area! We had the Cioppino and Filet mignon for dinner. The Caesar salad was pretty good, I liked the sourdough croutons. The Cioppino was very tasty and flavorful, the tomatoe soup base with the seafood was great. It was loaded with mussels, scallops, shrimp, clams, and etc. The filet mignon was really flavorful and done medium rare really brought out the flavors in that filet. Dessert was the bread pudding and a brownie cookie. Both were pretty good, but nothing that stood out as a great dessert. Service was pretty good, staff was attentive and friendly.
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