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  • I want to like this place because of the aesthetic, but the food makes it hard. I eat vegan/vegetarian, so maybe that is why the food I've had here had been so bad. Maybe their animal-based dishes really shine. I've had dinner here three times, and can't recall anything I consumed. I just remember not wanting to come back. Most recently I went for brunch. I couldn't order my beloved mocha because they don't have any non-dairy milks! That is odd to me, in Madison, in 2014. I ordered the cremini and Brie omelette, and couldn't finish it because of all the damn cheese. I was raised in Wisconsin and lived in France, so I know and love my cheese. It makes me sad when people think there is "no such thing" as too much cheese. The highlight of my meal was the fries. I've always had great service and the bartenders have been phenomenal. I guess I'll stick to this place for drinks alone, which seems silly.
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