I left here happy and bursting out of my pants!
We ordered a NY steak, Rib steak, the Oscar add on, side of asparagus and Mashed potatoes. For dessert; creme brûlée and the Billy Meyers cake.
The steaks were made PERFECTLY! the cut to each steak was juicy and flavorful. My favorite was the NY steak. The mashed potatoes complimented the steak with its creamy garlic flavor.
The Oscar scallops and shrimp was okay. It came in a small bowl with a side of sauce. The size of the shrimp and scallops were teeny. Probably about 5 of each in the bowl with a couple strings of asparagus. Would probably skip this next time.
I do suggest ordering off the dessert menu if you have room! The creme brûlée had the nice layer of Carmel sugar on top that you crack into. And if you're a coffee fan, the Billy Meyers cake is good choice!
The best part of the meal, was the price! I paid under $100 USD (including tip) for the whole meal. I couldn't believe it! I guess I'm so used to the astronomical prices in NYC.
A+ across the board!