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  • Went during the soft opening. Not really or good or bad. We tried several egg dishes and French toast. That person said the French toast was just ok. The waiter asks you how you like your eggs cooked, but also how well done. We all asked for the whites cooked and yolk runny. All three of use had undercooked eggs yuck. The eggs Benedict had lots of hollandaise sauce but NO flavor. Fruit salad was small and not quite ripe. The corned beef is house cooked but the hash had VERY little corned beef and the potatoes were mushy and more like mashed. Again very bland! Will NOT order that again This is not a destination restaurant. Overpriced, BLAND, loud too many errors. I may try it one more time but not expecting much until they get a cook with a palate and pride.
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