rev:text
| - BJ's is one of my favorite restaurants in the east valley (and I'm shocked to read the negative reviews done before mine). Over the last 2 years, I've probably been there for a few dozen visits with my biggest complaint being that they are extremely busy during your common weekend meal hours. The servers have always been more than attentive and will even offer free samples of their made-in-house microbrews if you seem unsure of your beer selection. Personally, I get excited each fall for their seasonal selection called "nitwit"- it's a wheat beer, similar to a hef, with a hint of orange just gives it a unique coloring and taste.
They have many options for meals, with some of my favorites being their salads (very large size, I have yet to finish one), their baked potatoes (over a pound, then stuffed with your favorites), chicago-style stuffed pizza, and signaure sandwiches (the crispy chicken is my favorite, by far). And, of course, you can't pass up dessert at BJ's- they have pizzookies. For anyone who might not have already been introduced, a pizzookie is a big cookie (in a personal pizza sized pan), baked to be slightly gooey with a couple scoops of ice cream on top.
|