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  • Went to LeoGreta with my parents when we were in town for the weekend. They really like it and are becoming regulars. The food was amazing and unlike others, I think the portions were good for the price. If you want good quality homemade food, it's not cheap. People seem to have this misconception since the chain restaurants have been able to pump out big portions at low costs for so long. Two of us had the gnocchi, another had the cavatelli with sausage and kale and another had the spaghetti and meatball. I, of course, tried everything. The cavatelli was my favorite but every dish was great. The crumbled homemade sausage was fantastic. Not sure why someone gave it a bad review. I could have had two bowls of this without blinking an eye. The gnocchi was so light and fluffy! When made incorrectly you feel like you have a rock in your stomach. This was perfect. I will agree with others regarding the bread/oil though. Bread wasn't to my liking. We all shared a panna cotta. WOW. I do not normally get desserts but this was heaven and well worth the splurge. So creamy and delicious. The owner came by and greeted us, made us feel welcome and checked that everything was ok. This small gesture makes such a difference in my opinion. Seems he wasn't real comfortable doing this which makes it all the more impressive. You can tell cooking is a passion of his and he's very proud of his establishment - rightfully so! I have two complaints/suggestions. These by no means take away from my review but mention in the hope they can address to make it even better. First, it's so loud! The restaurant is small, intimate and very nice but hopefully they can do something to address this. We basically ate without talking to each other which was awkward. Second, our waitress was very nice but a little inattentive. We sat for a good 10 minutes before we had to ask someone else where she was. Maybe she's new or had an off night and am not judging on one visit but hope they keep an eye on this because it does affect your experience.
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