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  • Not sure why all the hate on this place, if you've been to philly for a cheese steak this place can't be compared to them mainly bc you're not in Philadelphia and surrounded by hype traveling to eat a chees steak, BUT I'd say better buns then most places I've tried in philly, soft rolls that still hold the meat and toppings without breaking apart. Yes it isn't stuffed to the brim with meat, but really for a $6 combo what are you expecting?? Not sure how many people have the understanding of cost of goods especially when it comes to food as we've been conditioned by the fast food machine. In terms of being bland, I never had a bland experience and have been going there since it opened, it's better than food that sits out all day and shovelled into a take out container, at least the grill the meat and veg to order on the spot so you know you're getting fresh cooked food instead of processed prepackaged food. I'll be coming by soon Charlie!
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