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  • I really liked this place. My dad used to work in the area and when we used to go to other steak houses, he would always rave about Zorro's. So it was a pleasant discovery to find this restaurant. Don't let the street confuse you...the store front is definitely diverse (the street starts with a strip club and leads to zorro's). This place was all penguin(you know...servers in white shirt and black everything else?). Tables are tightly squeezed together but are the old fashioned round and largish...mine seated 5 and was intimate but there were tables that could seat 10. The dishes are meaty in nature and american in size...meaning they are big. If you go in a group of 5, you are probably eating half a cow...yes, that big a portion.... The food is good to great. I had the rib eye..which literally needed two plates. Friends had steaks. All aligned that the food was well done and to our respective liking. A friend of mine has this...thing...with his girlfriend. If a restaurant offers French onion soup, they HAVE to eat it. So in the course of his multi year relationship, he has tried many, many, many didisay many, French onion soups. Zorro's has french onion soup. He rated it in the top 3....and I would agree (though I only really have tried French onion soup 3 times in my life...probably). Overall it misses the 5th star because while the cost reflects the portions, it's a waste. They could do more with less...after all aren't we all trying to live in a better world? And if you like medium to rare meat, I don't know if taking it hope is a great idea...IMHO.
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