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  • The hubz and I tried the dinner menu out over the weekend and were very impressed. We tried many of the small shared plates since we wanted to get as many things as possible. We started with the Scotch Eggs. My hub considers himself a connoisseur of scotch eggs and was happy as a clam with these. We also go the Gobi Manchurian which was good but a little light on the sauce. The Chili Paneer was awesome! One of my favorite dishes was the Curry Chicken Potpie. So savory!Our main dish was the Bangers and Mash which involved the mash in a puff pastry. We couldn't finish it all but did bring it home to snack on later. We'll definitely go back again sometime!
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