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  • I want to give this a 4/5, but it's more so of a 3.5-3.75 because of their limited sashimi options and one not-so-great experience from their service. The food is good! I really like their pressed sushi and their torched sushi. The pesto in the pressed sushi gave it a very interesting flavour, and I enjoyed it a lot. I don't really order any fried things or rice/noodle dishes since those fill you up quickly so I can't really comment on those dishes. I have tried the baked mussel, which is really good. I also quite like their desserts, especially the passionfruit dessert! They don't have a lot options in terms of sashimi, which was a little disappointing. I'm not a fan of butterfish so that limits the menu for me even more. The fish seems fresh and is nicely portioned. The place is nicely decorated and has dim lighting and has a modern feel to it. I quite like all the sake bottles near the entrance. The food comes quite fast so you don't have to wait too long for it. Service is okay. The first time I went for the early bird special (you reserve a spot at 4:30 and you must leave by 6), my friends and I were done at 5:15. We decided to order dessert at that time and it came very quickly so we didn't have to rush to eat it or anything. However, one of the waiters kept asking us if we wanted the bill and kept reminding us we had to leave by 6 even though it was barely 5:30. It was really annoying because we were trying to enjoy our dessert and yet this waiter kept bothering us. We ended up leaving at 5:45, just so he would stop pestering us. Overall, the staff seem friendly and helpful, but it was just this one incident that kind of threw me off. I will be back again, though! That pressed and torched sushi has really made an impression on me. :b
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