Really enjoyable meal. The atmosphere, the decor, the food and wine were all lovely. I had the burrata with roasted grapes, which I loved. Then the boeuf bourguignon, which I also loved. Then the desert was the shot glass-size, caramel thingy at the top of the dessert list which, predictably, I loved as well.
Not a cheap meal but certainly above the level of quality that I could make at home. Whenever we have a mediocre meal at a luxury price, my husband says that he doesn't go to restaurants just so he doesn't have to do dishes:-) this was clearly not the case.