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  • A dramatic difference from the rest of kensington's warm, rustic feel, Fika is minimal, open, bright.. which isn't really my idea of a perfect cafe, but I can respect them for what they have created. I too was here for the indie coffee passport, and opted for the dark chocolate mocha. It was rich and creamy (full fat milk, but i swear he added some cream to get it that rich, yum) had a nice chocolate flavour, but it was lighter than I hoped when I ordered a "dark chocolate" mocha, and the balance of coffee to milk felt off.. was there really espresso in this drink? Maybe I ordered the "wrong" drink, bit if you cant do it right, don't serve it.
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