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| - Everything in this place is perfect. The atmosphere is nice, the service is attentive while not annoying, the food is amazing, the bathrooms are spotless, and I could go on and on.
On my first visit, at brunch, I had the Swine and Dine while my friend had the quiche. The quiche ($12) was the largest serving I have ever seen, and was cooked perfectly (in other words, not a solid lump as many places serve it). My Swine and Dine ($14 I believe) was pork done 5 different ways, three eggs (I had poached), mushrooms and tomato, and some toast to soak up the eggs. I completely disagree with a previous reviewer who said that they were grossed out because the dish was too much meat. Although it was a lot of food, no one says you have to eat it all, and every item was delicious.
My only critique is that they charged my friend $5 for an order of green tea. It was a nice pot of green tea but it seems odd to over charge for green tea when the prices of everything else were so reasonable.
I will be going back for dinner and will update then.
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