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  • I never had Cleveland-style BBQ before so I decided to give this place a try. I was told by the hostess that the owner of the restaurant wants to make BBQ based on how the Eastern European immigrants who are the predominant group that settle in the area do their BBQ. I saw a lot of pork options on the menu so this is a really good sign. My family shared the following items: This is Cleveland - a combination of BBQ pork spareribs, kielbasa, and spicy cabbage. 1/2 lb pork belly Spaetzle Collard green We also asked for the spicy habanero sauce for the food. I personally don't care for the mustard vinegar based BBQ sauce that they have on the table; however I think the meat was good enough to eat alone without the sauce. The spicy habanero was really good though. The service was good and the food arrived quickly.
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