Went for dinner on a Saturday at 8:30 pm - been to the downtown location once and decided to try this location for my birthday dinner with my family.
Great atmosphere, but for those who had been to the downtown location this might be a little disappointing in comparison. A little crammed and only one floor versus the two floors in downtown. The dance performance was enjoyable, however again I prefer the one downtown one with the mini aerial acrobatic performance. We were served steak by 2 different servers throughout the night.
The steak here is delicious for those who are not sticklers about the cook on the steak. Some slices were medium-rare, most were medium, and a few would come well done depending on how thick the slices were. My two favourites were the parmesan filet mignon and salmon. Chimichurri skirt steak was my third favourite, but that's only because the cut of beef isn't my preference however the flavour was fantastic. For those who are sensitive to salt, you might find the parmesan-crusted one a little salty, so ask for a thicker cut to offset the saltiness.
The variety of the buffet was underwhelming and the same can be said about the variety of meats. There was much more variety in the downtown location including shrimp which they did not have at this Eglinton location. This location is also cheaper by $10 so that could be why.
Overall Copacabana is an amazing restaurant for meat lovers who value a multitude of steak flavours and aren't bothered by inconsistencies in steak doneness. The atmosphere and service is excellent. For the full experience I would highly suggest the downtown location over the Eglington one.