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  • I love love love this place! It's my brunch favorite. I almost always get the brisket hash (and the server we seem to always get is the loveliest lady ever and always remembers my weird 'special' request). The brisket is so smokey and succulent, and the hash is perfectly done every time. I'm not an egg person, but my BF's poached eggs are always absolutely perfect (not an easy task). Everything seems to be made from scratch with excellent ingredients - which explains (and I think, justifies) the price, which isn't cheap, but portions are generous and I usually have delicious leftovers. The 'House Caesar' come with house pickled veg - super delicious! I've tried a few things off the brunch menu, and I've never been disappointed. There's a good reason people line up for the brunch!
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