A nice little quaint restaurant. We went there for dinner. The crowd was young and chatty, some were there for drinks and some were there for food as well. My husband and I shared the sweet pea salad on crostini for appetizer and ordered the po boy and the macaroni and cheese for our entrees. The sweet pea salad was so delicious and the combination of it with the crunchy bread and the seasoned bed of greens were amazing. The clean flavor and the different textures were my favorite aspects and I give the dish five stars out of five. The macaroni and cheese was gooey and very cheesy looking but the taste was off. I was not a fan but my husband loved it. The po boy had the is ultra seet honey onion con Orion that I didn't like at all but once I took it off the rest was ok. We attempted to order the lemon donuts for desert but they ran out of them so we decided against getting other deserts. The service was nothing to write home about, a smile and "how are you doing" or even a "hello" could go a long way. The staff look like these hip friends who are there because they have no choice not because they wanted to be there.