| rev:text
| - YUMMMM!!!
Has to be the best seafood place on the strip! Both because of the food and the service, our waitress leanne (sp?) was amazing!!! She provided so much interesting history about the restaurant since it has been around for awhile, also made recommendations and told us even not to order certain things because she knows her stuff and she was being honest.
Can I also just say the bread basket was amazing, I could've ate that all night. I seriously love bread and butter so much, the one with the roasted onions and cheese on it was my FAV!
Ordered a dozen oysters of course, which included some kumamoto and fanny bay, delish and super fresh (5 stars)
Also ordered some crab legs and they were the best I've ever tasted, so incredibly fresh, she told us they come straight to the restaurant unlike some other places where they first need to preserve them with a bunch of chemicals. That was awesome. (5 stars)
Stone crab claw (2 stars)- Our waitress actually suggested we don't order this because of the season they aren't as fresh as normal, my brother really wanted to try one since they're known for it, he did, and I def liked the legs better, so she was on fireeeeee!
I ordered the Chilean Sea Bass with the Miso Glaze (4.5 stars)- DIVINE. The flavors were all there- my only mark off was that it was slightly overcooked. My brother got the same thing and even said so, too bad they made a mistake on mine. It wasn't chewy or anything so I ate it, but I do like my fish almost medium.
Dover Sole (4 stars)- My dad and brother got this, they served this table side, I enjoyed the sea bass more, but this was still pretty good, the sauce does the trick ;)
Sides:
Roasted Corn (2 stars)- This is one thing I didn't enjoy- tasted way better before, they need to add something to make this stand out more. My brother makes a creamy kind of corn dish at home which is fantastic, wish I had that!
Mashed potatoes (4 stars)- Good some crunch goodness on the top too, wish there was some garlic in there though ;)
Dessert- it was all pies! I'm not a huge pie person, but you can order halves, which my brother did of the banana creme pie, pretty good and I think she gave us a whole slice and charged us for half which was nice and we tipped her very well :)
Word of advice- they have valet right outside the restaurant so DO NOT valet in the lobby, it's a long horrendous walk in heels, trust me. Wish we knew that ahead of time!
|
![[RDF Data]](/fct/images/sw-rdf-blue.png)
![[cxml]](/fct/images/cxml_doc.png)
![[csv]](/fct/images/csv_doc.png)
![[text]](/fct/images/ntriples_doc.png)
![[turtle]](/fct/images/n3turtle_doc.png)
![[ld+json]](/fct/images/jsonld_doc.png)
![[rdf+json]](/fct/images/json_doc.png)
![[rdf+xml]](/fct/images/xml_doc.png)
![[atom+xml]](/fct/images/atom_doc.png)
![[html]](/fct/images/html_doc.png)