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owl:sameAs
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b3s
b3sifp
facets
http://www.w3.org/2002/07/owl#
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http://data.yelp.com/Review/id/L-_25ClWsydcuv3f_c9OlQ
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An Entity of Type :
rev:Review
, within Data Space :
foodie-cloud.org, foodie-cloud.org
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document(s)
Type:
rev:Review
New Facet based on Instances of this Class
Attributes
Values
type
rev:Review
dateCreated
2009-12-21 00:00:00
(
xsd:dateTime
)
itemReviewed
Patisserie Sebastien
http://www.openvoc.eu/poi#funnyReviews
0
(
xsd:int
)
rev:rating
4
(
xsd:int
)
http://www.openvoc.eu/poi#usefulReviews
0
(
xsd:int
)
rev:text
Like any good bakery the early worm gets the bird. Yes! all the good stuff is gone by noon on Saturday, so get there early, or be disappointed. Relax with a Latte and a croissant and enjoy all those who are enjoying a real bakery, a rarity in this day and age of fast food coffee and pastry (read: Bucks or Tims are not real bakeries) It is so nice to have Sebastien in the neighbourhood. And you can even come practice your french. Bonjour Sebastien, quatre croisants, deux Latté, Merci et bonne journée.
http://www.openvoc.eu/poi#coolReviews
0
(
xsd:int
)
rev:reviewer
willi
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