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  • Great little place. Amazing food. We got the char kway teow with an extra egg. It was slightly over $9 with tax, which is on the pricier side for a noodle dish in this area, but the quality of the ingredients, portion size, and taste more than made up for that. The gentleman behind the counter was extremely helpful and spoke great English, which was helpful as we were slightly indecisive. The chef whistled a catchy tune that complimented the sounds of the kitchen, a balance that was definitely transferred on to the noodles.
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